5+ Delicious Chipotle Steak Recipe with these Simple Steps

If you're craving the bold flavors of Chipotle but don't want to brave the long lines, you're in luck. We've rounded up some of the best copycat Chipotle steak recipes from around the web for you to make at home. Trust us, your taste buds will thank you.

Chipotle Steak Recipe - Fast Food Menu Prices

Ingredients:

• 1 pound flank steak
• 1/4 cup soy sauce
• 1/4 cup honey
• 1 tablespoon garlic powder
• 1 tablespoon smoked paprika
• 1/2 tablespoon chipotle chili powder
• 1/2 tablespoon cumin
• 1/4 tablespoon salt
• 1/4 tablespoon black pepper

Instructions:

1. Whisk together soy sauce, honey, and spices in a shallow dish.
2. Place steak in the dish and turn to coat.
3. Cover and marinate in the refrigerator for at least 30 minutes.
4. Heat grill or skillet to medium-high heat.
5. Grill or cook steak until desired doneness is reached.
6. Let steak rest for a few minutes before slicing against the grain.

Enjoy your homemade Chipotle-inspired steak with your favorite sides for a complete meal.

Chipotle's Steak Recipe by Tasty

Ingredients:

• 1 pound flank steak
• 1 tablespoon olive oil
• 2 teaspoons salt
• 2 teaspoons cumin
• 1 teaspoon garlic powder
• 1 teaspoon chili powder
• 1 teaspoon paprika
• 1/2 teaspoon black pepper

Instructions:

1. Preheat oven to 400 degrees F.
2. Pound steak to tenderize and even out thickness.
3. Mix together olive oil, salt, cumin, garlic powder, chili powder, paprika, and black pepper in a bowl.
4. Rub mixture over both sides of steak.
5. Heat oil in a large oven-safe skillet over high heat.
6. Add steak and sear for 3-4 minutes per side until crispy and browned.
7. Transfer skillet to preheated oven and cook for 5-10 minutes until desired doneness is reached.
8. Remove from oven and let steak rest for a few minutes before slicing against the grain.

Once again, serve with your favorite sides and dig in.

Copycat Chipotle Steak Recipe - Savor the Flavour

Ingredients:

• 2 pounds flank steak
• 1/4 cup olive oil
• 1/4 cup lime juice
• 4 garlic cloves, minced
• 1 tablespoon cumin
• 1 tablespoon chili powder
• 1/2 tablespoon smoked paprika
• 1/2 tablespoon salt
• 1/2 tablespoon black pepper

Instructions:

1. Whisk together olive oil, lime juice, garlic, cumin, chili powder, smoked paprika, salt, and black pepper in a bowl.
2. Place steak in a shallow dish and pour marinade over it, turning to coat.
3. Cover and marinate in the refrigerator for at least 2 hours or overnight.
4. Grill or cook steak over high heat for 6-7 minutes per side until browned and crispy.
5. Remove from heat and let rest for a few minutes.
6. Slice against the grain and serve.

Pair with rice, beans, and all your favorite toppings for a delicious Chipotle-style bowl.

Chipotle Steak Recipe (Copycat) | Culinary Hill

Ingredients:

• 2 pounds flank steak
• 1/3 cup soy sauce
• 1/3 cup canola oil
• 2 tablespoons honey
• 2 teaspoons cumin
• 2 teaspoons chili powder
• 2 teaspoons garlic powder
• 1 teaspoon smoked paprika
• 1 teaspoon onion powder
• 1 teaspoon oregano
• 1/2 teaspoon black pepper

Instructions:

1. Whisk together soy sauce, canola oil, honey, and spices in a bowl.
2. Place steak in a shallow dish and pour marinade over it, turning to coat.
3. Cover and marinate in the refrigerator for at least 4 hours or up to overnight.
4. Preheat grill or cast iron skillet over high heat.
5. Grill or cook steak for 3-4 minutes per side until browned and crispy.
6. Transfer to a cutting board and let rest for a few minutes.
7. Slice against the grain and serve.

Your taste buds will be in heaven with this Chipotle-inspired dish. Top with your favorite toppings like guacamole, pico de gallo, and sour cream for the ultimate bowl.

Copycat Chipotle Steak - Clean Eating - 90/10 Nutrition

Ingredients:

• 1 pound flank steak
• 2 tablespoons olive oil
• 1/2 tablespoon cumin
• 1/2 tablespoon chili powder
• 1/2 tablespoon smoked paprika
• 1/4 tablespoon garlic powder
• 1/4 tablespoon onion powder
• Pinch of cayenne pepper
• Salt and pepper to taste

Instructions:

1. Mix together all spices in a small bowl.
2. Sprinkle spice mixture over both sides of steak.
3. Heat oil in a large skillet over high heat.
4. Add steak and cook for 3-4 minutes per side until browned and crispy.
5. Remove from heat and let rest for a few minutes.
6. Slice against the grain and serve.

For a healthier bowl, pair with brown rice, black beans, and grilled vegetables.

Nutrition Information:

Calories	374
Protein	35g
Carbohydrates	8g
Fat	23g
Saturated Fat	7g
Cholesterol	93mg
Sodium	1748mg
Potassium	513mg
Fiber	1g
Sugar	6g
Vitamin A	1037IU
Vitamin C	4mg
Calcium	44mg
Iron	4mg

Recipe FAQ:

Can I use a different cut of steak?

Flank steak works best for this recipe. If you use a different cut, adjust cooking times accordingly.

Can I make this recipe ahead of time?

Yes, you can marinate the steak ahead of time and cook it when you're ready.

What should I serve with this recipe?

You can pair your Chipotle-inspired steak with rice, beans, grilled vegetables, and all your favorite toppings for a complete meal.

Recipe Tips:

• Pound your steak to tenderize and even out thickness before cooking.
• Let your steak rest for a few minutes before slicing to keep the juices from running out.
• Adjust spices to your taste preferences.

With these delicious copycat Chipotle steak recipes, you can enjoy all the flavors of your favorite fast food spot from the comfort of your own kitchen. Try them out and find your new go-to recipe.